Menu #1

Appetizers

Smoked Cheddar Potato Skins

Bacon, House Ranch, & Scallions

​

Camembert Stuffed Mushrooms

with Spinach Herbed Cream Cheese

​

Fruit, Cheese & Hummus Grazing Board

Crackers, Grilled Baguette & Grilled Pita

 

Buffet Dinner

 Grilled Ribeye Steaks

Brushed with Garlic Butter

Chimichurri Sauce, Horseradish & House Steak Sauce

 

Mushroom Grilled Chicken

House Memphis BBQ Sauce & White Cheddar

 

Creamy Mac & Cheese

Toppings on the Side to Customize: Bacon, Caramelized Onions & Jalapenos

 

Seasonal Vegetable

Marinated & Sautéed

 

Roasted Cauliflower Salad

Crisp Romaine, Tomatoes, Banana Peppers & Parmesan Frico

Served on the Side: Garlic Croutons, House Ranch & Balsamic Vinaigrette

 

Handmade Dinner Rolls & Whipped Butter

 

Dessert Bar

 Generational Family Secret Vanilla Cheesecake

With Strawberry Coulis & Chantilly Cream

 

Triple Chocolate Brownies

Drizzled with Chocolate Ganache`

 

Apple Huckleberry Mini Mason Jar Pies

 

Drink Station

Drink Dispensers for Self Service

Fresh Squeezed Lemonade

 

Ice Water

 

Menu #2

Appetizers

Jalapeno Lime Hummus & House Salsa

Served w/House Corn Chips

Mini Shrimp Tostadas

~Roasted Garlic Black Beans, Cotija, Finely Shredded Cabbage & Pico de Gallo

Dinner

Chicken Black Bean Stuffed Poblanos

Authentic Red Chile Shredded Beef Enchiladas

Summer Veg Grilled Burrito

~Roasted Summer Vegetables, Black Beans, Rice, Sautéed Cabbage & Cheddar

Pico de Gallo & Lime Crème Fraiche Served on Side

Spanish Rice

Elote`

​

Menu #3

Passed Hors D` Oeuvres, Buffet Meal Service & Passed After Hours Hors D` Oeuvres

Very Elegant, Set as a Plated Service & Extended Service Time (This Menu has a 3rd Meal Service "After Hours")

*Duck Poppers

Bacon Wrapped, Cumin Scented Cream Cheese & Jalapeno

(Can Exchange Duck with Chicken if Preferred)

*Grilled Peaches on Cinnamon Toast

w/Almond-Vanilla Chantilly Cream

Blackberry & Mint

*Potato Croquettes

​

Starter Salad

*Blackberry Balsamic Salad

Mixed Greens tossed w/Blackberry Balsamic Vinaigrette

Topped w/Maple-Candied Walnuts, Blackberries, Feta, Mushrooms & Red Onions

Plated Entrées

Option #1

*Braised Beef w/Demi-Glace`

Roasted Garlic Rustic Mashed Potatoes & Roasted Brussel Sprouts w/Bacon Lardons

Option #2

*Grilled Rosemary Thyme Bone-In Pork Chops

Lemon-Pea Risotto & Brussel Sprouts w/Bacon Lardons

Option #3 Vegetarian-Dairy Free

*Oven Roasted Portobello Mushroom Stuffed w/Root Veg

Drizzled w/Mushroom Veloute, Lemon-Pea Risotto & Roasted Brussel Sprouts

After Hours

*Bacon Cheeseburger Slider

Handmade Slider Roll w/House Special Fry Sauce, Cheddar, & Bacon

*Portabella Mushroom Sliders- Marinated in House Worcestershire, Caramelized Onions, House Fry Sauce

& Arugula on Handmade Slider Rolls

*French Fries

Served with House Ranch, Fry Sauce & Ketchup